- Member Since: May 8, 2024
- https://www.coffeee.uk/categories/1kg-coffee-beans
Description
One Key Trick Everybody Should Know The One Taylors Lazy Sunday Coffee Beans 1kg Trick Every Person Should Be Able To
Taylors Lazy Sunday Coffee Beans 1kg
A light roast with milk chocolate influences and a subtle citrus for a soft easy going style, perfect for weekend relaxation.
A tip: Warm your press with some water that is just boiling. If the ground is added too soon, they can over extract, leading to undesirable ingredients in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slowly roasted to create flavors such as smooth milk chocolate, gentle citrus and a soft, easy-going character. This mellow roast is perfect to relax your mind and muscles, whether you're trying to relax during a busy weekday or winding up at the weekend.
2 bags of 1kg each of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan environmentally friendly.
Roasting
Lazy Sunday is an easy roast that is easy to taste. It mellows, and turns into an opulent hug to your senses. The cocoa influences of Latin America smooth the brew while Africa adds citrus notes to add balance. 1kg roasted coffee beans is a coffee that can be enjoyed on its own or with cakes, milk chocolate or other sweets. It would complement vanilla and lemon drizzle cakes. sponges.
We recommend the French Press method to brew this coffee. Preheating your vessel by adding some water that is just boiling will keep it warm. After brewing, let the coffee sit for 4 minutes. This will ensure that all the grounds have been filled with water and are not being over-extracted. The water should be forced through the grounds by the plunger, but do not stir or agitate the coffee, this can result in unpleasant components in your cup.
Strength - 3 is soft and easygoing, great for lazy weekends.
Storage
Lazy Sunday is an aromatic light roast that has a sweet citrus and cocoa aroma. It has a soft, caressing mouthfeel. The cocoa-like notes can be traced back to a winters day sat on the sofa with an enjoyable book and a hug from the family. To brew the coffee, first heat up your French Press with off boil water. This will stop the coffee from becoming over extracted and causing undesirable elements in your drink. Add your grounds along with 250ml of water that has just boiled. For four minutes, simmer, take a plunge, and then enjoy.