- Member Since: May 7, 2024
- https://www.coffeee.uk/categories/1kg-coffee-beans
Description
Taylors Lazy Sunday Coffee Beans 1kg Strategies From The Top In The Business
Taylors Lazy Sunday Coffee Beans 1kg
A light roast that has milk-chocolate notes and a mild citrus flavor to create a soft easy-going style. Perfect for a weekend of relaxation.
A tip: Warm your press with some water that has just boiled. If the ground is added too soon they may over extract, which can result in undesirable ingredients in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slow-roasted to create flavors of creamy milk chocolate and delicate citrus to create a soft, easy-going character. This smooth roast is ideal to soothe your muscles and mind whether you're relaxing during a hectic weekday or winding down at the weekend.
2 bags of 1kg of this delicious beverage. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.
Roasting
As a light roast Lazy Sunday is soft on the palate, and then softens into a warm embrace for your senses. The cocoa flavors from Latin America smooth the brew while Africa brings citrus hints to bring the balance. The result is a coffee that is a great drink by itself, or with cake or milk chocolate. It would complement vanilla cakes with lemon drizzle and lemon sponges.
When brewing this coffee we recommend using the French Press method, preheating your vessel by adding some off the boil water to keep it warm and ready for brewing. After making the coffee, let it sit for 4 minutes. This will ensure that all the grounds are saturated and are not over-extracted. starbucks pike place roast 1kg should then be forced through the grounds by the plunger, but do not stir or stir the coffee, this can cause unpleasant elements to enter your cup.
Strength - 3, easy and easy to go, great for relaxing on the weekend.
Storage
Lazy Sunday is a smooth light roast that has citrus, sweet and cocoa smell. It has a smooth mouthfeel that softens the palate. The cocoa-like notes can be traced back to a winter's day sat on the sofa with an enjoyable book and a hug from the family. Prepare your French Press by using water that isn't yet at the boiling point. This will prevent the coffee from being over extracted and resulting in undesirable elements in your drink. Add your grounds and 250ml water that has just been boiled. For four minutes, simmer, take a plunge and relax.